pH is a measure of how acidic or alkaline a solution is. The diagram below shows what happens to an enzyme when denaturation occurs. Each enzyme has an optimum pH but it also has a working range ...

The enzyme undertakes a process of denaturation, meaning it will not fit its substrate or substrates. The enzyme cannot speed up the reaction anymore. You’ll need some cream crackers ...

denaturation, which melts double-stranded DNA into single strands; annealing, which lets small pieces of primer DNA bind to either side of the region of interest; and elongation, where the enzyme ...