This simple, yet beautiful wedding ... about 1½-2 hours, or until a skewer inserted comes out clean. Leave to cool in the tin, then carefully remove from the tin. For the 25cm/10in cake, repeat ...
Spoon the mixture into the cake tin and bake in the oven for four hours, or until a skewer inserted into the middle comes out clean. Repeat steps 2 and 3 for the 23cm/9in tier and bake in the oven ...
Officers inspected to two-tier wedding cake - confirming that the base was made entirely from foam wrapped in red icing - and questioned wedding planner Krissa Cananea. Ms Tamayo said today ...