1. Prepare the choux pastry. Pour water and milk into a frying pan. Add sugar and butter. Wait until active steam is formed.

These homemade cinnamon sugar baked churros have all the delicious flavor of fried churros. But, they are made right in ...

Galería, 1280 4th Street NE Washington, DC 20002 United States ...

This choux pastry creation is a classic French dish filled with chocolate and vanilla cream and served with lashings of chocolate sauce. A great sharing dessert for romantic dinners. For this ...

For the choux pastry, put the butter ... Beat with a wooden spoon to form a smooth ball of dough that leaves the sides of the pan. Now vigorously beat the egg into the hot dough, a little at ...

This same dough – non-greasy with a lovely chewy texture ... A box of four (with any flavour) is $18. If you prefer choux puffs (from $4), the selection comes loaded with original custard ...

The choux pastry is just butter, milk, flour, salt and eggs. Moisture in the dough produces steam that puffs the pastry as it bakes.

Enjoy a piece of Polish traditional Carpathian cake with a... Enjoy a piece of Polish traditional Carpathian cake with a dessert fork. This cake, made of choux pastry dough and custard cream, is ...

These can be enjoyed sweet or savoury – both are equally delicious They are made in countless ways, but the unifying theme is a deep-fried enriched dough, similar to a doughnut, which can be ...