These easy Chinese dumplings are stuffed with pork mince, celery, mushroom, ginger and garlic and served in a spicy soy broth. They are shaped into the ingot shape, which is traditional for Lunar ...
Winner of the weekly Guilt Free contest makes some innovative tofu and rava dumplings stuffed with spinach, mushrooms and walnuts. Dipped in a zesty orange sauce. Make the tofu dumplings by stuffing ...
To go with your dumplings, stuffed with minced carrots, tofu, black fungus, and cabbage, order sesame sauce noodles (HK$29) - and get the spicy version if you can handle heat. With five locations ...