In this article, readers will discover the seven packaging innovations—four associated with format and design achievements ...

Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and ...

The author explores the history and current state of synthetic color and food dye regulations in the United States and ...

Michigan State University researcher Emily Mayhew researched the role that aroma plays in determining the sweetness of honey.

Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and innovative offerings within the sector.

View IFT's comments emphasizing the role and importance of food scientist(s) and technologist(s) on the Dietary Guidelines Advisory Committee. Learn how IFT is advocating for the science of foodand ...

The Institute of Food Technologists (IFT) is a community of professionals and students passionate about the essential role science and innovation play in ensuring that our global food system is safe, ...

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Get the latest insights from the food science and technology community in the February 2025 episodes of the Omnivore podcast. Food scientist Matt Teegarden offers a thoughtful take on the high-profile ...

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