Sweet potatoes are an excellent source of fiber, which will keep you full throughout the morning. Oats do not contain gluten but can be manufactured in a facility with gluten. For severe allergies, it ...

Based on the Physicians Committee’s 21-Day Vegan Kickstart book, this is the first class in a four-class series promoting a low-fat plant-based diet for preventing some of the most common chronic ...

The Food for Life plant-based nutrition and cooking class series will celebrate Black History Month this February with classes that pay tribute to Black culinary traditions, as well as classes that ...

Even with mounting scientific evidence about the dangers of dairy milk and rising levels of obesity and type 2 diabetes among children, Congress is advancing misguided legislation to bring back ...

Impact of Lifestyle Changes: Making dietary changes after a prostate cancer diagnosis can be beneficial in preventing ...

You can learn more about the presentation and the speakers, Sabina Burla, MSc and Dr. Arno Gutleb, in the webinar program.

Over the past decade, medical research and testing have increasingly focused on adopting human biology-based methods.

The Scientific Management Review Board (SMRB) was recently re-established to advise the National Institutes of Health (NIH) ...

Foods for a Healthy Heart classes being taught in English and Spanish across the Unites States this February—American Heart ...

Ali Essig is a mother of six and Pilates instructor who has made a significant health transformation for her entire family. She is also the founder of the plant-based coaching program PlantWhys.

In November, news outlets worldwide covered the story of 43 monkeys escaping from a South Carolina nonhuman primate facility.

Learn how to replace everything from beef to cheddar in this chat with the authors of Plant-Based 101: The Ultimate Guide for ...