Chicken Madeira, a classic dish sure to please Modern in its origins, Chicken Madeira is a delightful dish to pay tribute to the Sloopers, who stopped in Madeira nearly 200 years ago.

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2025年1月22日 · If you haven't already subscribed to The Norwegian American, why wait? Our newspaper offers something for everyone—with plans starting at less than 10 cents per day. Velkommen to North America's oldest and only Norwegian newspaper—connecting you to your heritage and building bridges to Norway today.

3 天之前 · King Harald of Norway addressed Norwegian people around the world with a message of hope in his annual New Year’ Eve speech 2024.

2024年11月16日 · Michael Kleiner recaps the homestretch of soccer season in Norway, more or less a replay of the previous year with the same winners on top.

Enjoy North America’s oldest and only Norwegian newspaper! We invite you to join our vibrant community of subscribers and see what The Norwegian American is all about. We put out 12 issues per year,...

If you haven't already subscribed to The Norwegian American, why wait? Our newspaper offers something for everyone—with plans starting at less than 10 cents per day. Velkommen to North America's oldest and only Norwegian newspaper—connecting you to your heritage and building bridges to Norway today.

2023年3月3日 · Taste of Norway Editor Kristi Bissell shares recipes for small-plate dishes inspired by Norwegian food and Spanish tapas-style dining.

2022年2月19日 · Editor-in-chief Lori Ann Reinhall notes news: northern lights, Olympics, Paralympics, Ski for Light, ice palaces, and a Russian ski mystery.

2024年10月24日 · Arne Sørvig Managing Director Norwegian Gastronomy Foundation Is the meal a lasting competitive advantage for Norwegian tourism? To answer this, I consider four key factors: value, uniqueness, imitability, and organization. The value of what the meal offers Norwegian food traditions and local ingredients add great value to the tourist experience. Travelers are not only looking for spectacular ...