Cantaloupe Gazpacho is the perfect refreshing chilled soup for a warm summer day. Filled with spices and zesty flavor, it's ideal for when you're craving a dish packed with flavor but don't want something too heavy. Get the full recipe for our gazpacho by clicking here: https://bit.ly/3kjV7Ab | California Cantaloupes

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Add California cantaloupe to your summer rolls and you'll have yourself a delicious appetizer! Ingredients: • 16 6-inch rounds rice paper • 1 head of romaine, washed and dried • 3 cups cooked rice vermicelli noodles, rinsed and drained • 1 cantaloupe, thinly sliced • 2 cup shredded red cabbage • 1 English cucumber, thinly sliced • 1 cup fresh mint leaves • 48 medium cooked peeled & deveined shrimp (3 to a roll) • Dipping sauce of choice Full recipe: https://californiacantaloupes.com/cantaloupe-s

This Ancho-Lime Chopped Cantaloupe Salad is a refreshing dish that is super easy and perfect for any occasion. All you need: • ½ cantaloupe, seeded, peeled and chopped • 1 cucumber, quartered, cut into ½ inch slices • Juice of 1 lime • ½ -1 teaspoon ancho chili powder • Coarse sea salt • Minced cilantro (as much or as little as you like!) Full Recipe: https://californiacantaloupes.com/ancho-lime-chopped-cantaloupe-salad/ | California Cantaloupes